Lamb & Prune Tagine: A Step-by-Step Guide to Cooking Morocco’s Sweet and Savory Masterpiece

Lamb and Prune Tagine. 🇲🇦🍖🍑

Perfect for food lovers, home cooks, and anyone eager to explore North African cuisine, this beautifully crafted book walks you through each step of preparing this iconic dish—from seasoning the tender lamb to caramelizing prunes with honey and spices.

Inside you’ll find:
✔️ Traditional Moroccan recipe with clear, simple instructions 📝
✔️ Ingredient list with helpful substitutions 🧂
✔️ Cooking tips and flavor secrets from Moroccan kitchens 🍋
✔️ Beautiful food photography for inspiration 📸
✔️ Bonus ideas for side dishes and serving suggestions 🥘